Category Archives: Featured

Masala Spice Cooking Class July 15, 2018

“Masala Spice”Cooking Class – East Indian Cuisine

Date: July 15, 2018 (Sunday)
Time: 10:00am – 12:00pm
Venue: MSBCA Clubhouse

Max Participants: 20

Fees: Shared cost
Taught by Charan Jeet Kaur

Menu:
King Fish Curry with Eggplant and Lady Fingers
Chinese Long Bean with Coconut
Tofu with Fennel Seed
Papadam

Fresh Coriander Mint Salad
Cumin Rice
Gulab Jamun

Fennel Drink

Please contact Helen Ong at events@msbca.ca to reserve a spot.

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Hari Raya Joget Malam – June 16th, 2018

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Glenmore Park – Family Biking on June 2, 2018

Glenmore Park – Family Biking

Date: Saturday June 2, 2018
Time: 9:00 AM
Meeting Place: Parking lot next to Variety Childrens Park in South Glenmore Park (see attached map below) and google map dropped pin link for directions to get there: Dropped pin

Distance: 15 km
Difficulty: Moderate (relative)
Duration: 1hr 15 min, average riding time excluding photo ops, MacDonalds etc

We shall cycle clockwise around the reservoir and towards the end of the ride, we shall visit MacDonalds for some refreshments.

Please check your bicylce in advance so that is it ready for riding –  seat height, brakes, bell, tire pressure, lube the chain, and bike lock. Bring your helmet – NO HELMET NO RIDE

Please register with Helen Ong at events@msbca.ca to reserve a spot early.

If there is inclement weather in the weather forecast for Saturday and need to cancel the ride, we will notify you by email on Friday evening. Therefore it is important to give Helen your email address. Thank you.

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Sunday Lunch – May 27, 2018

 

Date: Sunday, May 27, 2018
Time: 12pm-2pm
Location: MSBCA Clubhouse – #301 – 114 3 Ave SW

Singapore Hokkien Mee
By Team Mari Memasak

Limited Servings – 90 servings

$12 per bowl / members
$14 per bowl / non-members

Includes dessert
Complimentary Chinese tea

Call or text Ah Hock at 403-880-8885 or Adeline Chan 403-383-1689 to pre-order or for an update.

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Robotic Workshop – May 6, 2018

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Sunday Lunch – April 29, 2018

 

Date: Sunday, April 29, 2018
Time: 12pm-2pm
Location: MSBCA Clubhouse – #301 – 114 3 Ave SW

Singapore Laksa
By Team Mari Memasak

Limited Servings – 90 servings

$12 per bowl / members
$14 per bowl / non-members

Includes dessert
Complimentary Chinese tea

Call or text Ah Hock at 403-880-8885 or Adeline Chan 403-383-1689 to pre-order or for an update.

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Sunday Lunch March 25, 2018

 

Date: Sunday, March 25, 2018
Time: 12pm-2pm
Location: MSBCA Clubhouse – #301 – 114 3 Ave SW

By Team Rasa Sayang

Limited Servings – 50 servings

$10 per bowl / members
$12 per bowl / non-members

$5 per Loh Bak order

Complimentary Chinese tea

Call or text Ah Hock at 403-880-8885 to pre-order or for an update.

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Masala Spice Cooking Class March 4, 2018

“Masala Spice”Cooking Class – East Indian Cuisine

Date: March 4, 2018 (Sunday)
Time: 10:00am – 12:00pm
Venue: MSBCA Clubhouse

Max Participants: 15

Fees: Shared cost
Taught by Charan Jeet Kaur

Menu:
Chicken Korma Curry with Green Peas
Stuffed Roti with Potatoes
Cumin Cauliflower

Semolina Cashew Dessert
Onion Cucumber Tomato Mint Salad

Please contact Helen Ong at events@msbca.ca to reserve a spot.

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Sunday Lunch February 25, 2018

 

Date: Sunday, February 25, 2018
Time: 12pm-2pm
Location: MSBCA Clubhouse – #301 – 114 3 Ave SW

By Sandy Chan

Limited Servings – 25 servings each

Chicken Rice: $12 per plate / members
$14 per plate / non-members

Noodle Soup: $10 per bowl / members
$12 per bowl / non-memers

Complimentary Chinese tea

Call or text Ah Hock at 403-880-8885 to pre-order or for an update.

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Chinese New Year Celebration 2018

UPDATE: TICKETS ARE SOLD OUT!

Chinese New Year Celebration 2018 – Year of the Dog 

Saturday, February 17, 2018
Regency Palace Seafood Restaurant (328 Centre Street SE)
Doors Open at 5:45pm. Program Starts at 6:30pm

TICKETS ARE ON SALE NOW!
Toddlers (under 5): Free for Members / Non-Members
Children (5-12 years old): $10 Members / $15 Non-Members
Teenagers (13-19 years old): $25 Members / $30 Non-Members
Adults (20-64): $40 Members /  $45 Non-Members
Seniors (65+): $30 Members / $35 Non-Members

TICKET SELLERS:
Kathy Teoh (403) 818-1823
Jill Heng (403) 681-3245
Janice Chua (587) 349-3727
Helen Ong events@msbca.ca

SPONSORSHIP:
TBA
ADULT MENU:

  • Yee Sang Appetizer – Smoked Salmon with Mixed Ingredients Platter
  • Seafood in Bird Nest
  • Deep Fried Pork Chop in Salted Egg Yolk Sauce
  • Tofu with Imitation Crab Meat Soup
  • Two Lobsters in Garlic Sauce
  • Crispy Chicken with Garlic Sauce
  • Japanese Mushroom with Vegetables
  • Steamed Fish with Soya Sauce
  • Pan Fried Sticky Rice

CHILD MENU:

  • Spring Rolls
  • Sweet & Sour Pork
  • Ginger Beef with Broccoli
  • Salt & Pepper Squid
  • Crispy Chicken with Garlic Sauce
  • Yeung Chow Fried Rice
  • Assorted Meat Chow Mein
  • Special Cookies
  • Fresh Fruit Platter

PROGRAM:

  • Lion Dance
  • Yee Sang Prosperity Toss
  • Cultural Dances and Music Performances
  • Scholastic Awards
  • Ang Pow Ritual
  • Spring Festival Games
  • Gift Hampers Draw
  • Dance Floor Opens at 9pm
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