Shall We Sing 2017 Fundraising Singing Competition



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Masala Spice Cooking Class

“Masala Spice”Cooking Class – East Indian Cuisine

Date: Nov 5, 2017 (Sunday)
Time: 10:00am- 1:00pm
Venue: MSBCA Clubhouse

Max Participants: 12

Fees: Shared cost
Taught by Charan Jeet Kaur

Main Course:
Plain Butter Chapati, Authentic Sardine Curry with Potatoes, Cucumber Yoghurt Raita, Carrot Pickle, Stir Fried Okra (if available) or Deep Fried Crunchy Cauliflower

Punjabi Chai with Ginger Spice and Milk, Coconut Barfi with Cashew Nut

Please contact Helen Ong at to reserve a spot.

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MSBCA Community Flu Shots

Saturday, October 28 at 3:30pm-4:30pm

Janice Chua, pharmacist, will be offering free flu shots at the MSBCA Clubhouse. Please register at or 587-349-3727 to ensure we will have sufficient supply of vaccines.

Bring ID and health card.

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Char Kway Teow Sunday Lunch October 29, 2017


Char Kway Teow is cancelled because Jesse is feeling under the weather and wants to keep his germs to himself!

Sarawak Laksa is still on but only limited servings are left!

Date: Sunday, October 29, 2017
Time: 11am-2pm
Location: MSBCA Clubhouse – #301 – 114 3 Ave SW

CKT by Jesse – Cancelled – Jesse is feeling under the weather!

Laksa by – Sandy – Limited Servings – 30 bowls
Price: Members – $12 / Non-Members – $14

Complimentary Chinese tea

Call or text Ah Hock at 403-880-8885 for pre-order or updates.

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Kids and Family Cooking Class – Pizza and Calzone Making

Place : MSBCA Clubhouse | Date: Nov 12 ,2017 | Time: 2pm-6pm

Cost $10-20 per family (cost sharing)

Age group: 8-16 years old (up to 2 children per family group, participants without kids will be considered)

  • Participants will learn to make the recipes from scratch (including hand knead pizza dough).
  • Learn to use a variety of utensils, learn kitchen safety and hygiene, how to properly measure dry and liquid ingredients, how to follow a recipe, and much more. Most of all, they’ll learn how to have fun creating and enjoying delicious food.
  • Your budding little chef is sure to enjoy the world of “sticky fingers” and they may even make dinner for you one day!
  • Students will enjoy the dishes they make at the end of each class or take them home.
  • Classes are 100% Hands-on

Please Note:

  • Parent must accompany the children at all time
  • Parent will be assisting the instructor to help out their kids.
  • Parent will help to clean up the clubhouse after the cooking class
  • Parent may require to bring some of the basic kitchen utensils
  • Details to follow once register

If interested please register through Helen Ong at

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Teamwork Workshop

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Canada 150 Gray Jay Puppet Workshop

Sunday, October 22, 2017
2:00pm- 4:30pm
MSBCA Clubhouse

Members: Free
Non-members: Contact Helen at

Please provide me with grades K-3, 4-6, Junior High, Senior High, adults, seniors. This information will help us design a workshop that meets the needs of all ages participating. Children must participate with an adult.

If you are interested, please contact Helen at

About the Project
WP Puppet Theatre is creating a community video of a modern day story about Canada’s new avian emblem – the Gray Jay, written by emerging author Aum Nicol. They are inviting one hundred and fifty or more, local, national and international, participants and their puppets, to read and record the story, one line at a time. Why?

They are celebrating Canada’s 150th anniversary of Confederation! One line for each year.
The program is suitable for children ages 5+, teens, adults and seniors. Children must participate with an adult. The WP Puppet Theatre will provide all the instruction and supplies for participants to make their own puppet in the video. The workshop is 2.5
hours long. Maximum capacity: 30 people

We would encourage and welcome participants to say the line of the story in Malay thus representing diverse Canadian culture.

All participants will be invited to a screening of the final video on Sun Nov 26th, 1-3pm at the Central Calgary Public Library. This event is open to the public so anyone from MSBCA is invited to attend. More details later.

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Diwali Night

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Making Traditional Chinese Lanterns

Sunday, September 17, 2017
10:00am – 1:00pm
MSBCA Clubhouse
Lunch: Chip-in if you prefer to stay for lunch

Members: Free | Non-members: email
Please RSVP to Helen Ong at

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Toastmasters’ Public Speaking Sessions

Date of commencement: Saturday, September 30
Venue: Centre for Newcomers (1010, 999 36 St NE)
Audience: Ideally, teenagers in the age bracket of 13 years to 18 years

The sessions will be held on:
Sat, Sept 30, Oct 14, 21, 28; Nov 4, 18 (2 – 4 pm)
Friday, Oct 6, Nov 10 (4:30 – 6:30 pm)

Please note: Owing to 2 long weekends on October 7 and Nov 11, sessions for those Saturdays will instead be held Friday evenings, October 6 and Nov 10.

Parents/guardians required to sign a waiver

Interested? – Contact Joyce at 403-473-8812 or Email:

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