Masala Spice Cooking Class March 4, 2018

“Masala Spice”Cooking Class – East Indian Cuisine

Date: March 4, 2018 (Sunday)
Time: 10:00am – 12:00pm
Venue: MSBCA Clubhouse

Max Participants: 15

Fees: Shared cost
Taught by Charan Jeet Kaur

Menu:
Chicken Korma Curry with Green Peas
Stuffed Roti with Potatoes
Cumin Cauliflower

Semolina Cashew Dessert
Onion Cucumber Tomato Mint Salad

Please contact Helen Ong at events@msbca.ca to reserve a spot.

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